- Course: Beverage
Roasted Oat Milk has a rich, nutty flavor, sweet light and delicious. It is enjoyable and amazingly easy to make.
ROASTED OAT MILK
As I surfed the internet for Oat Milk Recipes, I found that not one had roasted the oats prior to using it for milk. The oats is a grain and grains need to be cooked before consuming. Uncooked grains of any kind is hard on the digestion and should be avoided. In addition according to studies, uncooked grains can also contribute to memory loss.
You should give this milk a try, you will not regret it.
I hope you enjoyed this Resource and Recipe. If you did, you could share and follow this and other resource material on my other Social Media platforms, TIKTOK, SOMETHING BETTER TODAY, PINTEREST, and YOUTUBE.
Ingredients
- 1 cup oats, quick
- 4 cups water
- 3-4 dates or 3 Tbsp maple syrup
- 1/2 tsp salt
- 1 tsp vanilla
Instructions
- Measure the oats into the skillet.
- Roast the oats in the skillet for about 10 minutes on low, tossing or stirring continuously so it does not burn.
- Pour the oats into the blender.
- Add the other ingredients into the blender and blend on high no longer than 30 seconds. This ensures it doesn't become slimy.
- Use a fine strainer or a cheesecloth and strain the milk to separate the fiber from the milk.
- Chill and serve.
- Enjoy.
Notes
How to Ensure the Milk is not slimy?
- Do not blend longer than 30 seconds.
- Do not squeeze the milk that is left in the strainer, just allow it to drip until it is done. This ensures that the milk is not slimy.
Roasted Oat Milk
Thank you 🙏 Good ideas
This is a simple and very delicious nut milk, thanks for this recipe something better.
Thanks so much Paulette! I am so happy you liked it!